Harvested in France, Haute-Corse, Region of Balagne.
Honey harvested from November from the coast to the mountains, it consists mainly of arbutus associated with ivy, sarsaparilla, slimy inule. Its bitterness and its woody odor make it a honey with strong typicity.
Intensity ●●●●●●●●○○
Flavor Notes: bitter and strong on the palate
Texture: like butter
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